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Doi Mach
From the land of hilsa, comes Doi Mach. Fish marinated in a simple curd marinade and cooked with whole spices. A simple and light fish preparation served with steamed rice is a meal to remember.
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Hangam Thongba
Hangam Thongba is a delectable Manipuri dish that tantalizes the taste buds with its rich flavors and aromatic spices. This is Sanjeev Kapoor exclusive recipe.
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Maash Pitika - SK Khazana
Grilled fish mixed with onions, green chillies and mustard oil – a delicious side dish This is a Sanjeev Kapoor exclusive recipe.
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Macher Chop- Sk Khazana
A delicious starter, a favourite of the Bengalis, made with fish and potatoes This is a Sanjeev Kapoor exclusive recipe.
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Macher Chop
A delicately spiced mixture of fish and potatoes, shaped into patties and shallow-fried. Flavours of Bengal, on point here. A sure-shot hit appetiser for your next party! This recipe has featured on the show Khanakhazana.
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