Red chilli powder

Zucchini Tikki

By Sanjeev Kapoor18 Aug 2015 01:15 IST

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Recipes

Spicy Chicken Lollipops

Popular chicken lollipops made spicier. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor17 Aug 2015 05:16 IST

Recipes

Soya Parantha

Whole wheat paranthas stuffed with masaledar soya granule mixture. This recipe is from FoodFood TV channel

By Sanjeev Kapoor17 Aug 2015 04:45 IST

Recipes

Sichuan Chakli

Sichuan sauce gives these chakli a Chinese touch. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor17 Aug 2015 04:12 IST

Recipes

Papad Paneer ke Kurkure

Paneer fingers stuffed with green chutney, dipped in gram flour batter, rolled in crushed papad and deep-fried. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor17 Aug 2015 02:00 IST

Recipes

Palak Pakora Chaat in Chinese Style

Crisply fried spinach leaves served with Sichuan sauce. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor17 Aug 2015 01:38 IST

Recipes

Onion Leeks Masala Rosti

Rosti given an Indian touch with chaat masala This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor17 Aug 2015 00:47 IST

Recipes

Jain Sweetcorn Bhajiya

Deliciously crisp and flavourful – these bhajiyas are especially for Jains. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor12 Aug 2015 05:37 IST

Recipes

Grapes And Walnut Raita

Crispy grapes and crunchy walnuts add a delightful texture to the flavoured creamy yogurt.

By Sanjeev Kapoor11 Aug 2015 05:53 IST

Recipes

Corn Parantha

Paranthe stuffed with spicy corn mixture. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor11 Aug 2015 05:27 IST

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