Kung Pao Potatoes
In this popular Chinese dish walnuts replace peanuts. Vegetarian version of the popular chinese recipes using potatoes. The crunchiness of walnuts adds a special touch to this recipe. This is a Sanjeev Kapoor exclusive recipe.
In this popular Chinese dish walnuts replace peanuts. Vegetarian version of the popular chinese recipes using potatoes. The crunchiness of walnuts adds a special touch to this recipe. This is a Sanjeev Kapoor exclusive recipe.
These Thai-style chips pack bold flavours with red chilli paste, coconut, and lemon zest. A zesty, spicy snack made healthier in the air fryer. This recipe is from the FoodFood TV channel
The heavenly flavour of Thai green curry paste wafting from the sizzler plate is very inviting This recipe is from FoodFood TV channel
Boneless chicken and eggplant stir-fried with onion, garlic and sauces. This recipe is from FoodFood TV channel
A creative twist on the classic Indian street food, featuring crispy papdi, flavorful pav bhaji, and melted butter in a martini glass This is a Sanjeev Kapoor exclusive recipe.
The very mention of schezwan chicken makes your mouth water, so make it and regale your loved ones This is a Sanjeev Kapoor exclusive recipe.
Ginger not only adds a wonderful taste but also makes the dish more digestible. This recipe is from FoodFood TV channel