Butterfly Chicken
These butterflies taste as good as they look This is a Sanjeev Kapoor exclusive recipe.
These butterflies taste as good as they look This is a Sanjeev Kapoor exclusive recipe.
Paranthas are an all-time favourite breakfast dish. This one, stuffed with a spicy Sichuan egg fried rice mixture, is a perfect way to ensure your meal is complete with nutrients from all food groups. Serve it piping hot with some Sichuan sauce. This recipe has featured on the show Khanakhazana.
Who doesn’t love a good Chicken Lollipop? Crisp on the outside, juicy and succulent on the inside – this recipe will give you the best results. Also, these delicious lollipops are baked instead of deep fried so you can eat them guilt free! This is a Sanjeev Kapoor exclusive recipe.
Chunky pieces of king fish marinated in a spicy masala coated with semolina and fried to a crisp. This is a Sanjeev Kapoor exclusive recipe.
Highly nutritious puris made of nachani flour served with garlic chutney. This recipe is from FoodFood TV channel
The best thing about fish is that it takes on the flavours of the masalas well and make excellent main course. This is a Sanjeev Kapoor exclusive recipe.
Marinated whole pomfrets shallow-fried on a tawa. This is a Sanjeev Kapoor exclusive recipe.