Japchae
Dive into the exquisite world of Japchae, where vibrant colours and rich flavours intertwine in a symphony of taste. Join us as we explore the art of crafting this Korean glass noodle masterpiece, a delightful journey for your senses!
Dive into the exquisite world of Japchae, where vibrant colours and rich flavours intertwine in a symphony of taste. Join us as we explore the art of crafting this Korean glass noodle masterpiece, a delightful journey for your senses!
Pulao has become more interesting aur healthy because of millets! Here we have for you a combination of mixed vegetables and proso millet with some basic masalas that make it extremely yummy and unique. Try now!
Cheela is a high protein easy to make breakfast recipe which is mostly made with gram flour. But here we bring you the recipe of cheela made with masala oats. Mixed with some vegetables it is a perfect dish to start your busy day.
Excellent way to make your kids eat some healthy vegetables. This dish made with rice, noodles and a medley of vegetables and schezwan sauce is so delicious that even those who avoid vegetables will just gobble it up.
Quinoa mixed with kidney beans, sweetcorn kernels and some colourful vegetables and dressed with a delightful mixture of olive, honey and paprika – the result is absolutely divine.
When craving for some delicious vegetarian noodles, then this beautiful BBQ Tofu with Rice Noodles is what you should go for. Rice noodles are sauteed with a medley of colourful veggies some flavourings, then topped with BBQ tofu!
A doubly flavourful falafel made with the mildly spicy Harissa. When served with hummus it makes a wonderful treat. This is Sanjeev Kapoor exclusive recipe.