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Carrot And Chickpea Salad
Aromatic spices and crunchy nuts make this vibrant coloured healthy salad even more tempting and tasty. This is Sanjeev Kapoor exclusive recipe.
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Kulthacha Pithla
What can be better than a simple, tasty comfort food made with horse gram flour, which is also super healthy? Pair this cozy Maharashtrian dish with some steamed rice or bhakri with thecha on the side.
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Lal Math Lachcha Parantha
Do you find it hard to get your kiddos to eat leafy greens? Try this unique Lal Math Lachcha Parantha. It’s a perfect combo to start your day on a healthy note.
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Mooli Pyaz Ki Chutney
This Mooli chutney even uses the greens of the raddish to make a tangy relish that goes so well with spicy curries and rich flavours. Enjoy!
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Pakoda Parade: The Sizzle Beneath Stormy Skies
Pakoda Parade sizzles through stormy skies, blending nostalgia, street charm, and fusion flair—one crispy bite at a time. A timeless monsoon ritual.
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Puri Sabzi
Addition of brown chickpeas and soya granules to the usual potato sabzi makes it nutrient dense. And when the puris are made with khapli wheat flour and barley flour, this puri sabzi combination becomes more filling and interesting.
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Drumstick Soup
Till now you must have been using drumsticks to make curries or in sambhar. This recipe tells you how you can make a delicious soup with it too.
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