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Aloo Aur Arbi Tuk
Who wouldn’t like to have simple and tasty dish that can be made quickly? Most will, right? And when such a dish has potatoes and arbi (colocassia root), there is definitely more to rejoice.
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Spicy Molaga Podi Chicken
Molaga podi is a popular spicy and dry chutney from the south India which is often served with idli or dosa. Here we have used it along with some other spices to marinate chicken legs. The result is something which you will want to make again and again.
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Malvani Methi Prawns Masala
Prawns cooked with fresh fenugreek leaves and flavourful malvani masala results in a dish that is simply irresistible. Serve it with hot chapattis and be assured you will be completely satiated.
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Prawn Coconut Roast
Craving for something nice? Then make Prawn Coconut Roast, a simple recipe made with prawns. They are coated in a spicy sliced coconut mixture resulting in a dish that will make you want more!
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Hash Brown Eggs
A runny egg sits beautifully in the centre of a potato pancake and is served with chives, mustard paste and tomato ketchup. Perfect way to perk up one’s mornings!
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Chicken Tawa Kebab
Chicken Tawa Kebabs mixed with some flavourful spicy masala and shallow-fried to perfection on a tawa, taste extraordinary when paired with chutney. Have fun with these home-made simple yet delicious kebabs now!
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Marathwada Style Mutton
This classic mutton recipe in Maharashtrian style, is loaded with flavours and goes perfectly well with bhakri, roti or even rice. Eat it once and you will want to have it again and again.
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