If you are looking for something crispy then this recipe should be your go-to. Essentially made by sandwiching brinjal roundels with cheese dipped into gram flour batter and deep fried to perfection, these pakodas are sure to be instant crowd-pleasers. This recipe is from FoodFood TV channel.
Green peas add both colour and nutrients to this delicious poha preparation This is a Sanjeev Kapoor exclusive recipe.
The mixture of mashed sweet potatoes, fresh pomegranate pearls, paneer and spices, shaped into tikkis and shallow-fried in desi ghee – this vibrant recipe is ideal for a festive family gathering. Served chaat style with a topping of spicy green chutney, sweet date and tamarind chutney and nylon sev! This is a Sanjeev Kapoor exclusive recipe.
Chole stuffed into canapé shells and served as chaat. This is a Sanjeev Kapoor exclusive recipe.
Chatpata chaat made with eggs, something different! This is a Sanjeev Kapoor exclusive recipe.
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