Spicy Chicken Noodles
Chicken mince cooked with some aromatics to make a spicy gravy and served on pad thai noodles. A comfort food for all times.
Chicken mince cooked with some aromatics to make a spicy gravy and served on pad thai noodles. A comfort food for all times.
For those who love rolls/wraps and frankies, this street food with an Oriental stuffing is a lip-smacking offer. An ideal in-between meal snack that will win the hearts and palate of all those who eat it.
Vegan recipe means it is made without using milk or any milk product. It is ideal for those who suffer from lactose intolerance or those who choose not to have milk or any milk product. Here we have a vegan version of the popular noodle soup from Malaysia! Full of flavours and spices that would lure you into having it again and again!
This is the popular Indo-Chinese noodles stir fry dish made with mixed veggies and some sauces. Go ahead if you are looking for something savoury yet delicious This is a Sanjeev Kapoor exclusive recipe.
A fiery-sweet fusion bowl of noodles topped with spicy soya granules, bold aromatics, and a drizzle of chilli and sesame oils for an irresistible kick. This recipe is from FoodFood TV channel.
This is the popular Indo-Chinese noodles stir fry dish made with mixed veggies and some sauces. Go ahead if you are looking for something savoury yet delicious This is a Sanjeev Kapoor exclusive recipe.
A fiery stir-fry of noodles, juicy chicken, and vibrant veggies tossed in oyster-soy sauce and garlic-chilli heat, garnished with fresh spring onions. This is a Sanjeev Kapoor exclusive recipe.