Rainbow Idli with Beet Ketchup
These rainbow idlis made with different coloured vegetables and nuts are served with ruby red ketchup made with beetroots This is a Sanjeev Kapoor exclusive recipe.
These rainbow idlis made with different coloured vegetables and nuts are served with ruby red ketchup made with beetroots This is a Sanjeev Kapoor exclusive recipe.
"Samosa dough, shaped into a cone, stuffed with spicy potato pea mixture and deep fried. A popular snack from the Indian cuisine". This is a Sanjeev Kapoor exclusive recipe.
A fusion delight blending the tangy, spicy flavors of traditional Indian pani puri with the creamy richness of Mexican cheese. This recipe is from FoodFood TV channel.
"Why choose between pizza and samosas when you can have the best of both worlds in one crispy bite?" This recipe is from FoodFood TV channel.
Deep fried hollowed ridge gourds stuffed with paneer and vegetable mixture, sprinkled with mozzarella cheese and baked This recipe is from FoodFood TV channel
Super food sweet potatoes mixed with green peas and some masalas to make a tasty dish. Serve this with choice of your bread. This recipe is from FoodFood TV channel
Cottage cheese, green peas and lotus seeds cooked in a rich velvety gravy. You can enjoy this with hot paranthas, chapatis or rotis. This is a Sanjeev Kapoor exclusive recipe.