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Hariyali Pav Bhaji
This is a green-twist to the regular Pav Bhaji. Go green with this famous Mumbai snack – spinach, green peas, capsicum, green tomatoes, all in one! This is a Sanjeev Kapoor exclusive recipe.
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Healthy Moong Sprouts ki Chaat
A healthy and tasty snack made using nutritious mung sprouts. This is a fun way to include sprouts in your diet. After all who doesn’t love chaat This is a Sanjeev Kapoor exclusive recipe.
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Imli Chawal
A tangy rice dish made with chana and urad dals, infused with the flavours of tamarind pulp. This imli chawal recipe is excellent. Try this rice if you are in a mood of trying something different. This is a Sanjeev Kapoor exclusive recipe.
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Lasooni Fish Tikka
The marination of boneless fish fillets in a blend of spices and yogurt, followed by grilling in a tandoor, results in a tender, flavorful, and aromatic treat. This is a Sanjeev Kapoor exclusive recipe.
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Malabar Prawns
A recipe from the coastal regions of Kerala. The gravy has a vibrant yellow colour and coastal flavours from the prawns, coconut and the curry leaves. This is a Sanjeev Kapoor exclusive recipe.
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Mutton Seekh Kebab
Mutton mince ground with a few aromatics, wrapped around sugarcane sticks and grilled on a grill pan This is a Sanjeev Kapoor exclusive recipe.
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Palak Paneer Parantha
Try your regular palak paneer in a different form! The combination of palak, paneer and spices make great paranthas. It’s definitely worth a try. This is a Sanjeev Kapoor exclusive recipe.
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