Panchkuti Dal
Five types of dal cooked together and served with a flavourful tempering. This is a Sanjeev Kapoor exclusive recipe.
Five types of dal cooked together and served with a flavourful tempering. This is a Sanjeev Kapoor exclusive recipe.
Grated cauliflower, garlic and breadcrumbs mixed with egg, cheese, spices and baked, cut into sticks and served. This is a Sanjeev Kapoor exclusive recipe.
Spiced mashed mixed vegetables cooked on a griddle and served with pav lightly toasted in butter, chopped onions and lemon wedges. This is a Sanjeev Kapoor exclusive recipe.
The Indian spices give these fish croquettes an Indian identity. This is a Sanjeev Kapoor exclusive recipe.
Adding greens like methi makes this a tastier dish. This recipe is from FoodFood TV channel