/sanjeev-kapoor/media/post_banners/8d4d90876899d74ab70a67d25dfbaefa11abe2e24c44d3621c9d3418b5fded23.jpg)
/sanjeev-kapoor/media/post_banners/d19d66a605e9e50314cacaf0eeab3dc9ba3366f826c19152966c381b23371f26.jpg)
Chatpata Karela
Marinted karela slices deep fried, mixed with amla and chaat masala and served. This recipe is from FoodFood TV channel
/sanjeev-kapoor/media/post_banners/af6e1f617e3377b2aa425532c648c7143e3567b032cf0cd805ea2828b78ac9a7.jpg)
/sanjeev-kapoor/media/post_banners/0cbcaede16ec7041ddfe090e12d9629eff78661a22889c22b963d7fa137de834.jpg)
Pinni
This delicious Punjabi mithai is made with gram flour, whole wheat flour and urad dal sautéed in ghee and cooked in sugar syrup. This recipe has featured on the show Khanakhazana.
/sanjeev-kapoor/media/post_banners/5d215b22702a6fc9abe5b07899c47ac7891d5ffcc4ee32593ef77fc397de95fb.jpg)
Vegetable Seekh Kabab
Mixed vegetable mixtures shaped on skewers and grilled. This recipe has featured on the show Khanakhazana.
/sanjeev-kapoor/media/post_banners/c08a7b7f7451779850c4b5b6d8613c0b913a8cd3bfbc79914f36afc177207c9e.jpg)
Punjabi Pakorewali Kadhi
Onion and fenugreek pakoras in a thick yogurt and gram flour gravy – perfect to eat with hot steamed rice.
/sanjeev-kapoor/media/post_banners/7bc1a5915634dd2f3912bfb6e286961ed02ef924a2e937efa8a8863f6f78d4c3.jpg)
Soya ki Galouti
Specially for the vegetarians is this galouti where soya granules replace mutton mince. This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/cd56addc222079673b28a372853277aab034f80471d6c907bc73fa11c63d6b24.jpg)
Sausage Pakora
A delicious way to serve sausages - pakoras. This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/media_files/YOqCMgurXGqAkKesXKqb.JPG)
/sanjeev-kapoor/media/post_banners/19db8551d3f2e0d67896c73eca9b0fe18a028013975a7f13ebd23615673079be.jpg)
