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Jain Osaman
Strained water of cooked moong mixed with spices, jaggery and salt and tempered. This recipe is from FoodFood TV channel
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Ghugra
Tiny savoury karanjis, stuffed with spicy green peas mixture. This is a Sanjeev Kapoor exclusive recipe.
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Farhali Idli
Samo and sabudana idlis stuffed with spicy potatoes. This recipe is from FoodFood TV channel
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Farali Pattice
Though these patties are specially meant for vrat, but you can enjoy them any time. This is a Sanjeev Kapoor exclusive recipe.
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Doodhi Ki Muthiya
A popular Gujarati snack - grated doodhi, besan, whole wheat flour and til mixed and deep fried. This recipe is from FoodFood TV channel
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Cabbage Jowar Muthias
Favourite snack from Gujarat – cabbage adds a wonderful crunch to these delicious muthias. This is a Sanjeev Kapoor exclusive recipe.
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Aloo Gobhi Methi Tuk
Potato, cauliflower and fresh fenugreek leaves cooked with basic Indian spices. Serve this with hot chapatis or phulkas. This is a Sanjeev Kapoor exclusive recipe.
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