Besan Laddoo- Sk Khazana
Ubiquitous mithai made practically during every Hindu festival This is a Sanjeev Kapoor exclusive recipe.
Ubiquitous mithai made practically during every Hindu festival This is a Sanjeev Kapoor exclusive recipe.
The good old Halwa made with fresh red and green apples, loaded with dried nuts makes for an amazing dessert after a heavy meal. This is a Sanjeev Kapoor exclusive recipe.
Chunks of chicken flavored with ginger and some basic masalas, makes for an amazing dish for all! This is a Sanjeev Kapoor exclusive recipe.
If you have leftover gulab jamuns turn them into delicious paranthe This is a Sanjeev Kapoor exclusive recipe.
Crunchy and savoury, Bajra Mathri is a traditional Indian snack made with millet flour and spices, offering a wholesome, nutty flavour in every crispy bite. This is a Sanjeev Kapoor exclusive recipe.
Ubiquitous mithai made practically during every Hindu festival This is a Sanjeev Kapoor exclusive recipe.
Raw bananas can be used to make sweet halwa – it tastes great This is a Sanjeev Kapoor exclusive recipe.