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Fresh Dates Halwa
Bored with plain sooji ka halwa?? Try this sooji ka halwa with an unusual twist of coarsely ground dates for natural sweetness and an interesting texture.
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Chatpata Makhana
It is easy to make but it is so delicious that you will want to pack in your tiffin box quite often. This is Sanjeev Kapoor exclusive recipe.
Masala Pulao
Cook the rice the night before and cut the vegetables in advance so that you can make the pulao quickly in the morning to pack in your tiffin box.
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Oats Laddoo
Mostly laddoos take quite some time to prepare but these will be ready in a jiffy. Added to that they are full of essential nutrients thus allowing you to enjoy them with feeling guilty.
Sprouts Parantha
Sprouts are known to be rich in both protein and fiber thus make them an ideal addition to your menu. Here we have used them to make some delicious paranthas.
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Soya Aloo Matar Pulao
This flavourful pulao is simply irresistible. Carry more than one portion for your colleagues are sure to have a good portion of the pulao. This is Sanjeev Kapoor exclusive recipe.
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Beetroot Parantha
These paranthe get the beautiful ruby red hue of beetroot puree and also the nutrients present in it. Easy to make they can be packed smartly in tiffin box to be taken to office or even to your children school.
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