Kadi Patta Chicken
This chicken curry is going to be super flavourful with the roasted curry leaves and chana dal powder. Adding to that amazing taste is creamy coconut milk.
This chicken curry is going to be super flavourful with the roasted curry leaves and chana dal powder. Adding to that amazing taste is creamy coconut milk.
Chicken cubes marinated in a unique Turkish marinade and grilled to a wonderfully and lightly charred perfection. An excellent starter. This is Sanjeev Kapoor exclusive recipe.
Fish fillets wrapped in banana leaves with garlic and fresh coriander mixture and pan cooked. Serve it with a rice vermicelli salad and be assured that this will become your top favourite in no time.
A delicately crisp shallow-fried pomfret marinated in green chutney that gives a wonderful minty and hot flavour. Great for special occasions.
When hunger strikes, is there anything more filling than a lip-smacking hot dog stuffed with a flavourful chicken mince mixture and a creamy cheese sauce?
A filling one-pot meal that has egg - loads of it actually - in this fried rice. There’s scrambled eggs in the rice and then on the dish too - topped with an egg and chicken omelette.
The classic Hummus can be made in various ways different seasonal and usual vegetables. Here is another variant served with caramelised onions. It’s a slightly sweetish variant, to be served with toasted pita crisps.