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Pudina Murgh
Chicken dish with predominant flavour of fresh mint leaves This is a Sanjeev Kapoor exclusive recipe.
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Pudinyachi Chutney
Fresh mint chutney that goes so well with hot pakoras – a delicious monsoon snack This is a Sanjeev Kapoor exclusive recipe.
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Lacy Mutton Cutlets
Soft, melt-in-the-mouth, mildly spiced minced mutton cutlets. What makes them lacy is the generous egg wash they are dipped in just before shallow-frying. Served along with onion rings, lemon and a simple green chutney, it is the perfect snack for any occasion. This is a Sanjeev Kapoor exclusive recipe.
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Basundi Pannacotta
Basundi gives a delicious twist to this Italian dessert. Saffron gives it a rich flavour and the topping of with grapes and kiwis adds freshness to the recipe. You can serve saffron pannacotta in tiny shot glasses at your Diwali party. This recipe is from FoodFood TV channel
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Minty Chocolate
Crushed dark chocolate cookies topped with mint flavoured chocolate This is a Sanjeev Kapoor exclusive recipe.
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Guava Popsicles
Fresh mint leaves add a wonderful zing to these delicious popsicles This is a Sanjeev Kapoor exclusive recipe.
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Soya Gavar ki Sabzi
Soya nuggets and cluster beans may be so different from each other, but together they make a wonderful dish. This recipe is from FoodFood TV channel
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