This rice is super flavourful with the different mushrooms lending their individual flavour. Fresh thyme further enhances the flavour. Super easy and quick to make, it tastes absolutely amazing! You can either have it on its own or pair it with a gravy, or sauces of your choice!
Chicken gyoza are Japanese dumplings that are crescent-shaped, filled with meat and vegetables. Here we have cooked them in a flavourful rice noodle soup and mushrooms to make a delicious and wholesome dish.
Here’s a fresh and colorful salad recipe that combines quinoa with a variety of crisp vegetables and a tangy lemon dressing. It’s perfect as a light lunch or a side dish. This is a Sanjeev Kapoor exclusive recipe.
Deep fried cones of mushroom-cottage cheese mixture served with a flavourful onion tomato based gravy. This is a Sanjeev Kapoor exclusive recipe.
Risotto made with three different mushrooms and enriched with white wine and parmesan cheese. This is a Sanjeev Kapoor exclusive recipe.
This delightfully flavourful mixed mushroom risotto will satiate you completely This is a Sanjeev Kapoor exclusive recipe.
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