Misthi Doi Pannacotta
Pannacotta with a twist of Mishti Doi served with brittle, truffle laddoo and khus khus rabri, made with yogurt. This is a Sanjeev Kapoor exclusive recipe.
Pannacotta with a twist of Mishti Doi served with brittle, truffle laddoo and khus khus rabri, made with yogurt. This is a Sanjeev Kapoor exclusive recipe.
Boiled-shredded chicken mixed with cream, shaped into balls and deep-fried. This is a Sanjeev Kapoor exclusive recipe.
Zoph means a braid and that is the shape of this Swiss bread. This is a Sanjeev Kapoor exclusive recipe.
These cookies are so called because they are heart shaped and covered with a pink coloured frosting. This is a Sanjeev Kapoor exclusive recipe.
Lamb patties sandwiched in burger buns with caramelized onion. This is a Sanjeev Kapoor exclusive recipe.
Boneless chicken slices marinated with Indian spices, coated with breadcrumbs, deep-fried and served topped with tomato salsa. This is a Sanjeev Kapoor exclusive recipe.
A wonderful chicken starter – crisply fried chicken drizzled with honey and toasted sesame seeds. This is a Sanjeev Kapoor exclusive recipe.