Mutte Sadam
You must try this version of the popular egg fried rice. A recipe all the way from Tamil Nadu, this egg rice recipe is ultra-comforting, wholesome and delicious! Try it once and you will never regret for you will want to make it often.
You must try this version of the popular egg fried rice. A recipe all the way from Tamil Nadu, this egg rice recipe is ultra-comforting, wholesome and delicious! Try it once and you will never regret for you will want to make it often.
Rice can be cooked and served in a variety of ways. Green capsicum not only lends its unique flavour, but specs of bright emerald green in between the rice grains make the rice very attractive. There are very few who may not like capsicums, but cooked this way they will surely enjoy eating this rice preparation.
Popular south Indian bread made with rice and coconut milk batter served with vegetable stew This is a Sanjeev Kapoor exclusive recipe.
Orange adds a special tang to this sweet and sour chicken rice This recipe is from FoodFood TV channel
A beloved Sri Lankan specialty, cooked in a traditional hopper pan, these delicate crepes feature a cracked egg cooked into the center, resulting in a tender yet crispy base with a perfectly cooked egg nestled within. This recipe is from FoodFood TV channel
Rajma and chawal chaklis, are crunchy snacks made from rice flour and spices. Mixing these elements have created a unique and delicious fusion dish. This is a Sanjeev Kapoor exclusive recipe.
Hollowed out capsicums with a flavourful chicken and rice mixture, topped with cheese and baked to perfection This is a Sanjeev Kapoor exclusive recipe.