Jain Cholay Rajma Dal
Kabuli chane and rajma cooked with a flavourful tempering. This is a Sanjeev Kapoor exclusive recipe.
Kabuli chane and rajma cooked with a flavourful tempering. This is a Sanjeev Kapoor exclusive recipe.
Kulche served with chole in gravy. The very famous Bheeghe Kulche Chole and a tall glass of lassi is a typical dhaba style breakfast. This amazing Bheeghe Kulche Chole is so easy to make and taste super yummy. This is a Sanjeev Kapoor exclusive recipe.
These are fluffy deep fried Indian breads served with chole which are chickepeas cooked in a spicy masala. The refined flour dough for the bhature needs to be left to ferment for a few hours before being rolled into oval shaped discs and deep-fried. Chole-bhature is one of those few things that are worth the calories! This is a Sanjeev Kapoor exclusive recipe.
These wraps are wholesome and delicious too This is a Sanjeev Kapoor exclusive recipe.
These wraps are wholesome and delicious too This is a Sanjeev Kapoor exclusive recipe.
Crispy, flavorful chickpea fritters spiced with cumin, red chili, and tangy yogurt, perfect for a crunchy snack. This is a Sanjeev Kapoor exclusive recipe.
Spicy and flavourful these deep fried chickpeas make great starters This is a Sanjeev Kapoor exclusive recipe.
Delightful chickpea fritters – ever so popular in the Mediterranean. Falafel is a traditionally Arab food.” These fried vegetarian fritters are often served along with hummus and tahini sauce (known as a “falafel plate.”). It tastes divine, and it's pretty good for your health too – a winning combination. This recipe has featured on the show Khanakhazana.