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Pani Puri Sorbet
An unusual snack this – tartlet shells stuffed with tempered ragda mixture and topped with a spicy pani puri flavoured sorbet This is a Sanjeev Kapoor exclusive recipe.
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Papad Chaat
Papad Chaat is a crunchy, tangy Indian snack where crispy papads are topped with a mix of spicy chickpeas, chopped vegetables, chutneys, and yogurt for a burst of flavours and textures. This is a Sanjeev Kapoor exclusive recipe.
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Samosa Chaat
Bhel and samosa both are equally popular but they are combined in one dish what more can a gourmet ask for? This is a Sanjeev Kapoor exclusive recipe.
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Sprout Sev Puri
A zesty, crunchy delight with sprouted beans and savoury toppings for an irresistible, mouthwatering treat! This is a Sanjeev Kapoor exclusive recipe.
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Dahi Sandwich
A refreshing and tangy treat with creamy yogurt and crisp veggies nestled between slices of bread, offering a delightful twist on classic sandwiches. This is a Sanjeev Kapoor exclusive recipe.
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Tomato Chutney Pakoda
Crispy, golden fritters bursting with tangy tomato chutney and aromatic spices, offer a deliciously crunchy and flavorful snack. This is a Sanjeev Kapoor exclusive recipe.
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Tandoori Gobhi Masala
Smoky, charred cauliflower roasted in aromatic spices and paired with a rich, flavorful masala sauce for a mouthwatering vegetarian delight. This is a Sanjeev Kapoor exclusive recipe.
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