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Madgane
Chanadal cooked with plenty of cashewnuts, rice flour and jaggery in coconut milk - a speciality from the Konkan. This recipe is from FoodFood TV channel
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Muesli Chivda
A healthy snack made from musesli for some munching. This recipe is from FoodFood TV channel
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Mopillah Biryani
The muslims in Kerala like their biryani made this way. This is a Sanjeev Kapoor exclusive recipe.
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