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Brinjal Parmesan Bake
Brinjal roundels, tomato sauce and parmesan cheese powder layered one over the other and baked. This is a Sanjeev Kapoor exclusive recipe.
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Brinjal Chutney
This brinjal chutney will keep for a few days that is if it is not finished before that. This is a Sanjeev Kapoor exclusive recipe.
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Bharli Vangi
A typical Maharashtrian dish of stuffed brinjals. This is a Sanjeev Kapoor exclusive recipe.
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Bhartewala Keema
Non vegetarian version of the popular baingan ka bharta - keema gives it a new taste. This recipe is from FoodFood TV channel
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Begun Bhaja
A favourite of the Bengalis – simple yet tasty, brinjal slices shallow fried This is a Sanjeev Kapoor exclusive recipe.
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Baoli Handi
A delightful mish-mash of vegetables and rice with nutritive soya granules. This recipe has featured on the show Khanakhazana.
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Baingan Saaswe
Roasted mashed brinjals dish with flavour of coconut. This recipe has featured on the show Khanakhazana.
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