Aaluchi Patal Bhaji
Shredded colocassia leaves cooked with peanuts, chana dal and jaggery This recipe is from FoodFood TV channel
Shredded colocassia leaves cooked with peanuts, chana dal and jaggery This recipe is from FoodFood TV channel
Simple everyday dish made spicier with Punjabi wadis. Serve this delicious recipe with rice or even with rotis. This recipe is from FoodFood TV channel
Red amaranth tempered with cumin seeds, dried red chillies and cooked with basic Indian spices. Serve this with hot phulkas. This recipe is from FoodFood TV channel.
Not just pickle, amla can taste just as good as a side dish. This recipe is from FoodFood TV channel
A famous Maharashtrian dish made of stuffed green Bhavnagri chillies. This recipe has featured on the show Khanakhazana.
Achari Dahiwali Bhindi: tangy and spicy okra cooked in a yogurt-based sauce with pickling spices for a zesty twist. This recipe is from FoodFood TV channel.
Chana dal ground with onions, green chillies, curry leaves, mixed with red chilli powder, hing and coconut, shaped into wadas and deep fried. This recipe is from FoodFood TV channel