Dal Khichdi
Comfort food at its best, dal and rice tempered and cooked together with simple Indian spices. This is a Sanjeev Kapoor exclusive recipe.
Comfort food at its best, dal and rice tempered and cooked together with simple Indian spices. This is a Sanjeev Kapoor exclusive recipe.
If you are bored of eating the same regular kadhi again and again, try this Bhindi Kadhi recipe where the kadhi is topped with sauteed bhindi. This is a Sanjeev Kapoor exclusive recipe.
Green brinjals add a unique flavour to this sambhar raising it to the next level. Served best with hot steamed rice. This is a Sanjeev Kapoor exclusive recipe.
This dairy-free vegan curd rice and you will be surprised on how similar it tastes to the regular curd rice that you have been eating! Also, the curd is made with cashew nuts so it imparts an amazing nutty flavour along with loads of nutrients.
A rich yet simple dish of cashewnuts and green peas. Maharashtrian style cashew nut and green peas preparation with goodness of coconut. This is a Sanjeev Kapoor exclusive recipe.
Spring onions in season? Here’s the perfect recipe for your lunch/dinner! Spring onions cooked with gram flour and spices. This is a Sanjeev Kapoor exclusive recipe.
A ready-to-use mix for soft, fluffy lentil fritters, soaked in spiced yogurt and topped with chutneys for a classic Indian snack. This is a Sanjeev Kapoor exclusive recipe.