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Samo Pineapple Sheera
Pineapple sheera made more nutritious by replacing suji with samo! This sweet dish can be had anytime and each time it will bring a smile on your face.
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Wild Mushrooms And Almond Pot Rice
This delightful recipe brings together the rich nutty flavour of almonds with the earthy goodness of wild mushrooms, creating a symphony of flavours that will leave you craving for more!
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Vegan Masala Doodh
Enjoy the creamiest vegan masala doodh with essential nutrients, that elevate this classic beverage to a whole new level of nutty perfection. Almonds soaked, peeled and blended to smooth creaminess, they add a delightful twist to the traditional recipe.
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Badam Nankhatai
Get ready to tantalize your taste buds with a dose of culinary magic! It's with the one and only Chef Sanjeev Kapoor, and he's picked ProV Almonds to create something truly irresistible.
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Mutton Marag
Savour the rich essence of Mutton Marag from Hyderabad. A soul-warming journey through aromatic spices and tender perfection. Spice up your day with a bowl of indulgence!
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Nizami Mutton Masala
Satisfy your cravings for mutton with 'Nizami Mutton Masala,' which brings a delightful mix of tender mutton and aromatic spices. If you are ready to create magic, then follow this recipe and make this delightful dish from Hyderabad for yourself.
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Safed Maas
This mutton preparation is the identity of the state of royals, Rajasthan. Cooked in a rich, creamy, nutty gravy, it is a heavenly dish. This is Sanjeev Kapoor exclusive recipe.
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