How to make Tomato and Goat Cheese Salad -

Extremely flavourful salad – tomatoes and goat cheese make good companions

Sanjeev Kapoor

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Medium tomatoes, Goat Cheese (गोट चीज़)

Cuisine : Fusion

Course : Salads

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You can also find more Salads recipes like Grilled Fish Salad Bavarian Salad Kachumber Salad Tabbouleh

Tomato and Goat Cheese Salad

Tomato and Goat Cheese Salad Recipe Card

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Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 11-15 minutes

Cook time : 0-5 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Mild

Ingredients for Tomato and Goat Cheese Salad Recipe

  • Medium tomatoes 4-5

  • Goat Cheese 50 grams

  • Green olives 6-8

  • Black olives sliced into roundels a few

  • For Dressing

  • Olive oil 4 tablespoons

  • Fresh mint leaves 12-15 + for garnishing

  • Pickled jalapenos 4-5

  • Lemon juice 2 teaspoons

  • Salt to taste

  • Mustard powder 1 teaspoon

Method

Step 1

Slice tomatoes into roundels and arrange them on a serving platter each roundel overlapping the other.

Step 2

Soak goat’s cheese in warm hot for some time so that the saltiness reduces. Crumble goat cheese and sprinkle over tomatoes.

Step 3

For dressing, put olive oil in a blender jar, add mint leaves, jalapenos, lemon juice, salt and mustard powder and blend well.

Step 4

Add green and black olives to the tomatoes in the serving plate, pour the dressing on top, garnish with mint leaves and serve immediately.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.