Spinach and Avocado Dip Avocado dip becomes greener and healthier with spinach. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 03 Mar 2017 in Recipes Course New Update Advertisment Main Ingredients Fresh spinach leaves (palak), Avocado Cuisine Fusion Course Pickles, Jams and Chutneys Prep Time 0-5 minutes Cook time 0-5 minutes Serve 4 Taste Spicy Level of Cooking Easy Others Veg Ingredients list for Spinach and Avocado Dip 6-8 Fresh spinach leaves (palak) 1 medium Avocado 1 Jalapeno finely chopped 1 tablespoon Garlic chopped 1 Small onions finely chopped 1 tablespoon Lemon juice 5 tablespoons Sour cream to taste Salt 1 tablespo for garnishing Fresh parsley chopped Method Grind together jalapeno, garlic, onion, lemon juice, sour cream, salt, 1 tablespoon chopped parsley, avocado flesh and torn spinach leaves to a smooth mixture. Serve garnished with chopped parsley. #Avocado #Fresh parsley #Fresh spinach leaves (palak) #Garlic #Jalapeno #Lemon juice #Salt #Small onions #Sour cream Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article