Sago Chakli

Ingredients list for Sago Chakli

• 1 cup Sago
• 4 large Potatoes boiled and mashed
• 4 Green chillies roughly chopped
• 1 teaspoon Cumin seeds
• 1/4 cup Peanuts coarsely powdered roasted
• 1 tablespoon Sesame seeds (til)
• 2 tablespoons Rice flour
• a pinch Turmeric powder (optional)
• to taste Salt
• to deep fry Oil

Method

1. Take sago in a colander and wash it under running water for two minutes. Drain and allow to stand for half an hour to forty-five minutes. Grind green chillies with cumin seeds to a coarse paste.
2. Take the soaked sago, mashed potatoes, powdered peanuts, sesame seeds, cumin and green chilli paste, rice flour, turmeric powder and salt in a large bowl and mix well to form a dough.

Nutrition Info