How to make Potato Pasta Hash Brown -
Boiled and mashed potatoes mixed with cooked macaroni, sautéed onions and spices, spread in a baking dish and baked.
This is a Sanjeev Kapoor exclusive recipe.
Potato Pasta Hash Brown Recipe Card
Why is it that when you are stuck at “what should we cook today” the answer is always “make some aloo!” Potatoes are like this…extremely popular and have multipurpose usage.
And did you always think that eating a potato will make you fat?
Well, don’t – it is a surprising source of vitamin C and provides useful amounts of starch, thiamine and niacin and around a hundred grams will provide about eighty calories.
Little did you know!
Prep Time : 16-20 minutes
Cook time : 31-40 minutes
Ingredients for Potato Pasta Hash Brown Recipe
Boiled potatoes boiled, peeled and grated 5 medium
Macaroni blanched 1 cup
Butter 2 tablespoons
Onion chopped 1 medium
Salt to taste
Nutmeg powder a pinch
Black pepper powder to taste
Fresh parsley chopped 2 tablespoons
Preheat oven to 200C.
Heat butter in a non-stick pan, add onion and sauté till translucent. Transfer into a bowl.
Add macaroni and potato and mix. Add salt, nutmeg powder, pepper powder and chopped parsley and mix well.
Transfer the potato-macaroni mixture into a baking dish and spread evenly. Put the dish in the preheated oven and bake for 15-20 minutes.