How to make Pineapple Raita -
Raita with a sweet fruity pineapple addition.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Pineapple (पाइनेपल/अनानास), Yogurt (दही)
Cuisine : Indian
Course : Raitas
For more recipes related to Pineapple Raita checkout Pineapple Pachadi. You can also find more Raitas recipes like Cucumber Raita with Flax Seeds Sweet Tamarind Raita Burani Espanaaj Kelyache Koshimbir
Pineapple Raita Recipe Card
History of Indian cuisine dates back to nearly 5,000-years ago when various groups and cultures interacted with India that led to a diversity of flavours and regional cuisines.
Indian cuisine comprises of a number of regional cuisines. The diversity in soil type, climate, culture, ethnic group and occupations, these cuisines differ from each other mainly due to the use of locally available spices, herbs, vegetables and fruits. Indian food is also influenced by religious and cultural choices and traditions.
Foreign invasions, trade relations and colonialism had introduced certain foods to the country like potato, chillies and breadfruit.
Prep Time : 6-10 minutes
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet & Sour
Ingredients for Pineapple Raita Recipe
Pineapple chopped 1 cup
Yogurt whisked 1 cup
Roasted cumin seeds 1 teaspoon
Salt to taste
Sugar 1 teaspoon
Fresh coriander leaves chopped 1 tablespoon
Method
Step 1
In a bowl, combine yogurt, cumin seeds, salt, sugar and coriander leaves. Mix well.
Step 2
Add pineapple and mix again. Serve chilled.
Nutrition Info
Calories : 275 Kcal
Carbohydrates : 35.3 gm
Protein : 9.3 gm
Fat : 10.8 gm
Other : Iron- 5.9mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
