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| Main Ingredients | Refined Flour, Milk |
| Cuisine | Fusion |
| Course | Desserts |
| Prep Time | 16-20 minutes |
| Cook time | 16-20 minutes |
| Serve | 4 |
| Taste | Sweet |
| Level of Cooking | Easy |
| Others | Non Veg |
Ingredients list for Nutty Waffles
- 1 cup Refined Flour
- 1/4 cup Milk chopped
- 1 1/2 teaspoons Baking powder
- 1 1/2 Eggs
- 2 tablespoons Castor sugar (caster sugar)
- 3/4 cup Milk
- 7 tablespoons Butter
- 1/4 teaspoon Salt
Method
- Heat waffle iron. Sieve refined flour and baking power together. Break eggs into a bowl and whisk well. Add castor sugar and the sieved flour and mix well.
- Add milk and continue to mix. Melt five tablespoons of butter and add it to the batter along with the chopped pistachios. Mix well.
- Grease the waffle iron with a little of the remaining butter, pour a ladleful of batter and cook till golden and crisp on both the sides. Serve hot with honey or maple syrup.
Nutrition Info
| Calories | 1678 |
| Carbohydrates | 119.1 |
| Protein | 33.9 |
| Fat | 118.3 |
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