Chunks of mixed fruit served with a chilled custard.
Fruit custard is one of those desserts that people from all age groups love. A delicious mix of fresh chopped fruits dunked in a rich and creamy custard. This yummy treat is often served with some jelly, but here I have added a bit of mixed fruit jam instead. This is one of the ways my kids would look forward to eating fruits when they were little.
Prep Time : 1.30-2 hour
Cook time : 16-20 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Sweet
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.