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| Main Ingredients | Eggs, Tomatoes |
| Cuisine | Indian |
| Course | Main Course Egg |
| Prep Time | 16-20 minutes |
| Cook time | 11-15 minutes |
| Serve | 4 |
| Taste | Mild |
| Level of Cooking | Moderate |
| Others | Non Veg |
Ingredients list for Egg Bhaji
- 4 Eggs
- 2 medium Tomatoes
- 1 inch piece Ginger
- 4 cloves Garlic
- 2 medium Tomatoes
- 4 sprigs Fresh coriander leaves
- 8 Black peppercorns
- 2 tablespoons Oil
- 1 teaspoon Red chilli powder
- to taste Salt
- 2 tablespoons Lemon juice
Nutrition Info
| Calories | 773 |
| Carbohydrates | 32.7 |
| Protein | 31.1 |
| Fat | 57.5 |
| Other Fiber | Zinc- 1.7mg |
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