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Chocolate and Bread Cookies - SK Khazana

Ever heard of cookies made with bread? Try this recipe and you will love them This is a Sanjeev Kapoor exclusive recipe.

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Chocolate and Bread Cookies - SK Khazana

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Main Ingredients Dark chocolate, Rye bread
Cuisine Fusion
Course Snacks and Starters
Prep Time 16-20 minutes
Cook time 11-15 minutes
Serve 4
Taste Sweet
Level of Cooking Easy
Others Non Veg

Ingredients list for Chocolate and Bread Cookies - SK Khazana

  • 100 grams Dark chocolate melted
  • slices Rye bread
  • 2 Eggs
  • 100 grams Caster sugar
  • 100 grams Butter
  • as required Oil spray
  • to sprinkle Sea salt

Method

  1. Preheat oven to 200º C. Line a baking tray with parchment paper and spray a little oil over it.
  2. Tear the rye bread slices and put into a food processor and process it to make crumbs. Add eggs, castor sugar and process again.
  3. Add chocolate and butter and process till well combined.
  4. Transfer the mixture into a piping bag and pipe out round cookies on the greased baking tray.
  5. Apply some water on top of each cookie, keep the tray in the preheated oven and bake for 10-15 minutes.
  6. Remove from the oven and sprinkle sea salt on top of each cookie.
  7. Cool, arrange on a serving platter and serve.