How to make Chilli Garlic Spaghetti -

Gets ready in a jiffy and gets consumed faster than that – it’s deliciously spicy.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Spaghetti (स्पेघेटी), Fresh red chillies (ताज़ी लाल मिर्च )

Cuisine : Fusion

Course : Noodles and Pastas

For more recipes related to Chilli Garlic Spaghetti checkout Peanut Sesame Spaghetti, Spaghetti With Pesto Chicken, Spaghetti Veg Bolognaise, Spaghetti Aglio Olio . You can also find more Noodles and Pastas recipes like Mix Sauce Pasta Secret Noodles Chilli Garlic Spaghetti Pasta with Meat Sausages

Chilli Garlic Spaghetti

Chilli Garlic Spaghetti Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 11-15 minutes

Cook time : 0-5 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Spicy

Ingredients for Chilli Garlic Spaghetti Recipe

  • Spaghetti boiled 200 grams

  • Fresh red chillies 2-3, thinly sliced + for garnishing

  • Garlic cloves chopped 8-10

  • Extra-virgin olive oil 2 tablespoons

  • Vegetable stock ¼ cup

  • Salt to taste

  • Fresh parsley chopped, 1 tablespoon + for garnishing

  • Parmesan cheese grated, 2 tablespoons + for garnishing


Step 1

Heat olive oil in a non-stick pan. Add garlic and sauté for ½ minute.

Step 2

Add red chillies and sauté. Add vegetable stock, salt, mix and simmer for ½ minute.

Step 3

Add spaghetti and parsley and toss well.

Step 4

Add Parmesan cheese and toss.

Step 5

Garnish with parsley, Parmesan cheese and red chillies and serve hot.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.