How to make Chilli Chocolate Cookies -
The surprise ingredient in these delicious cookies is the chilli powder.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Refined flour (maida) (मैदा), Baking soda (खाने का सोडा/ मीठा सोडा)
Cuisine : Fusion
Course : Snacks and Starters
For more recipes related to Chilli Chocolate Cookies checkout Chocolate Pancake, Oat Muffins, Japanese Tempura, Masala Papdi With Dahi Boondi . You can also find more Snacks and Starters recipes like Fried Garadu Indori Style Mazedar Aloo Parantha Poori Bhaji Italian Thin Crust Pizza
Chilli Chocolate Cookies Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 16-20 minutes
Cook time : 21-25 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Chilli Chocolate Cookies Recipe
Refined flour (maida) 300 grams
Baking soda 5 grams
Salt a pinch
Butter 200 grams
Castor sugar (caster sugar) 150 grams
brown sugar/jaggery 100 grams
Eggs 2
Vanilla essence 10 millilitres
Chocolate chunks 300 grams
Paprika powder 1 teaspoon
Method
Step 1
In a large mixing bowl cream butter, castor sugar and brown sugar.
Step 2
Add eggs and vanilla essence.
Step 3
Sift together flour, chilli powder and baking soda and gradually fold it in the sugar mixture.
Step 4
Add the chocolate chunks and mix well.
Step 5
Divide in equal portions and refrigerate for 10-15 minutes.
Step 6
Meanwhile preheat the oven at 190 ° C.
Step 7
Bake the cookies for twelve to fifteen minutes.
Nutrition Info
Calories : 5210 Kcal
Carbohydrates : 590.6 gm
Protein : 73.7 gm
Fat : 283.5 gm
Other : Iron- 40.8mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
