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Chicken Tikka Croquettes

Chicken tikka mixed with white sauce and green chutney, shaped into croquettes and deep-fried This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor in Recipes Course
New Update
Chicken Tikka Croquettes

Main Ingredients Chicken Tikka, Oil
Cuisine Fusion
Course Snacks and Starters
Prep Time 6-10 minutes
Cook time 6-10 minutes
Serve 4
Taste Spicy
Level of Cooking Easy
Others Non Veg

Ingredients list for Chicken Tikka Croquettes

  • 400 grams Chicken Tikka readymade
  • for deep-frying Oil
  • 1 medium Onion finely chopped
  • 3-4 tablespoons Green chutney
  • 1 teaspoon Chaat masala
  • ¾ cup White sauce thick
  • to taste Salt
  • for coating Bread crumbs

Method

  1. Heat sufficient oil in a kadai.
  2. Slice chicken tikka and transfer in a bowl.
  3. Add onion, green chutney, chaat masala, thick white sauce and salt and mix well.
  4. Divide the mixture into equal portions and shape them into croquettes.
  5. Coat them with breadcrumbs and deep-fry the croquettes in hot oil till golden and crisp. Drain on absorbent paper.
  6. Serve hot with tomato ketchup and green chutney.
#Bread crumbs #Chaat masala #Chicken Tikka #Green chutney #Oil #Onion #Salt #White sauce
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