How to make Cheesy Pita Triangles -
These pita triangles make a great cocktail snack.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Mozzarella Cheese (मोज़ारेला चीज़), Pita Breads (पीटा ब्रेड)
Cuisine : Fusion
Course : Snacks and Starters
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For more recipes related to Cheesy Pita Triangles checkout Fried Mozzarella Sticks, Basil Mozzarella And Cherry Tomato Skewers, Fried Herbed Mozzarella , Mozzarella Pops . You can also find more Snacks and Starters recipes like Bun Puri Chawal Ke Pakore Matar Ka Chaat Pudina Chicken with Mango Sauce
Cheesy Pita Triangles Recipe Card
Ever wondered why the phrase “say cheese” is used just before a photograph is clicked? Simply because ‘cheese’ makes one smile! Not only the word but cheese as a food makes a lot of palates happy. It is an inexpensive, versatile and nourishing food. We have our very own Indian version as well as the ones made from soy milk that are even healthier. Whichever form, this is one food that is loved by one and all!
Prep Time : 16-20 minutes
Cook time : 11-15 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Mild
Ingredients for Cheesy Pita Triangles Recipe
Mozzarella Cheese grated 2 cups
Pita Breads cut into triangles 4
Butter 2 tablespoons
Garlic finely chopped 8-10 cloves
Fresh basil leaves finely chopped 8-10
Oregano chopped 4-5 sprigs
Salt to taste
Black pepper powder to taste
Red chilli flakes 1 teaspoon
Method
Step 1
Preheat the oven to 180°C. Mix butter, garlic, basil leaves, oregano, salt, pepper powder and chilli flakes in a bowl.
Step 2
Place the pita triangles on a baking tray and spread the cheese-herb mixture evenly on all of them.
Step 3
Keep the baking tray in the preheated oven and bake for eight to ten minutes or till crisp. Serve hot.
Nutrition Info
Calories : 1410 Kcal
Carbohydrates : 111.8 gm
Protein : 66.5 gm
Fat : 77.4 gm
Other : Calcium- 1646mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
