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Chatpate Kand Fritters

Ideal food to be had during fasts. This is a Sanjeev Kapoor exclusive recipe.

New Update
Chatpate Kand Fritters
Main IngredientsPurple yam, Chaat masala
CuisineFusion
CourseSnacks and Starters
Prep Time11-15 minutes
Cook time11-15 minutes
Serve4
TasteSpicy
Level of CookingEasy
OthersVeg

Ingredients list for Chatpate Kand Fritters

  • 2 1/2 cups Purple yam peeled cut into 1 inch thick strips
  • Chaat masala
  • 2 tablespoons Oil
  • 1/4 teaspoon Black salt (kala namak)
  • to taste Salt
  • 1/2 teaspoon Red chilli powder
  • 1 teaspoon Chaat masala

Method

  1. Heat sufficient water in a deep non-stick pan and blanch the purple yam. Drain.
  2. Heat oil in another non-stick pan, add the purple yam and sauté for two minutes on medium heat.
  3. Add the black salt, salt, red chilli powder, chaat masala, mix well and cook on a medium heat for eight to ten minutes or till the purple yam turns to golden brown in colour.
  4. Serve immediately.

Nutrition Info

Calories660
Carbohydrates91.9
Protein4.9
Fat30.3
Other FiberZinc- 1.6mg
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