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Breakfast Burrito

Start your day on a delicious note with this tortilla burrito. This is a Sanjeev Kapoor exclusive recipe.

New Update
Breakfast Burrito

Main IngredientsWhole wheat tortilla, Baked beans
CuisineMexican
CourseSnacks and Starters
Prep Time0-5 minutes
Cook time21-25 minutes
Serve4
TasteSpicy
Level of CookingEasy
OthersNon Veg

Ingredients list for Breakfast Burrito

  • 4 Whole wheat tortilla
  • 1 cup Baked beans
  • 4 Eggs
  • ½ medium Avocado
  • 1 medium Tomato chopped
  • ½ medium Yellow capsicum chopped
  • ½ medium Green capsicum chopped
  • 1 cup Grated cheese
  • 2 tablespoons Sour cream
  • to taste Crushed black peppercorns
  • 1 teaspoon Red chilli flakes
  • ¼ cup Salsa
  • Oil

Method

  1. Heat some oil in a non-stick pan, add capsicums and tomato. Toss to mix.
  2. Add chilli flakes, crushed pepper. Toss to mix.
  3. Add beans and mix well. Cook for a minute.
  4. Break eggs in a bowl, add salt and whisk well.
  5. Heat remaining oil in another non-stick pan, place tortilla, place some of the egg mixture and cook till the egg is done.
  6. Spread the baked bean mixture over it, add salsa and cheese. Mix well.
  7. Scoop out avocado, roughly chop and add over the cheese.
  8. Roll the tortilla and cook till done.
  9. Halve and place on a serving plate, serve immediately with sour cream.
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