Aloo Wadi ki Subzi - SK Khazana
Punjabis are proud of this dish and rightly so – try it and you too will believe it This is a Sanjeev Kapoor exclusive recipe.
Punjabis are proud of this dish and rightly so – try it and you too will believe it This is a Sanjeev Kapoor exclusive recipe.
Square parantha stuffed with a flavourful cottage cheese mixture This is a Sanjeev Kapoor exclusive recipe.
Tomatoes stuffed with spicy cottage cheese mixture and served with a flavourful tomato gravy. Can be served with hot rotis. This recipe is from FoodFood TV channel
This lighter version of Chole Bhature pairs oven-baked bhaturas with hearty chickpeas simmered in aromatic spices. A flavourful, satisfying dish without the deep-fry guilt. This is a Sanjeev Kapoor exclusive recipe.
One of the most popular breakfast snacks in most Punjabi homes This is a Sanjeev Kapoor exclusive recipe.
Golden, crisp potato patties spiced with green chillies and hing, shallow-fried in ghee for a rich, comforting bite. Served hot with chutney or lemon pickle. This is a Sanjeev Kapoor exclusive recipe.
The simple khichdi made special with the addition of pickle gravy. The simple khichdi made special with the addition of pickle gravy. From bachelor to elder, everybody knows how to make it. This is a tastiest variation of khichdi. 'Achar' means pickle, pickle is used here. Amazing in taste and easy on the tummy. This is a Sanjeev Kapoor exclusive recipe.