Pinni - SK Khazana A traditional Punjabi sweet, made and eaten mostly during the winter months This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 25 Mar 2020 in Videos Course New Update Duration 7:23 Preparation time 21-25 minutes Cooking time 11-15 minutes Course Mithais Cuisine Punjabi Ingredients Rice flour, Jaggery Description A traditional Punjabi sweet, made and eaten mostly during the winter months Others Veg #Rice flour Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article