Dal Makhani Kulcha Bomb
A creative Punjabi snack featuring crispy air-fried kulchas filled with rich, creamy dal makhani, offering a delightful contrast of textures and flavors. This is a Sanjeev Kapoor exclusive recipe.
A creative Punjabi snack featuring crispy air-fried kulchas filled with rich, creamy dal makhani, offering a delightful contrast of textures and flavors. This is a Sanjeev Kapoor exclusive recipe.
Bomb shaped dal makhani stuffed kulche air-fried and served This is a Sanjeev Kapoor exclusive recipe.
One of the most famous Punjabi dish now loved all over the world This is a Sanjeev Kapoor exclusive recipe.
One of the most famous Punjabi dish now loved all over the world This is a Sanjeev Kapoor exclusive recipe.
A flavorful and aromatic dish made with marinated chicken cooked in a blend of green herbs like cilantro, mint, and spices. It's often grilled or baked and served with a side of chutney or raita. This is a Sanjeev Kapoor exclusive recipe.
It’s difficult to describe the taste of these chicken tikkas – they are simply superb This is a Sanjeev Kapoor exclusive recipe.
Spinach puree gives this makhani gravy a lovely emerald green colour and extra nutrients too This is a Sanjeev Kapoor exclusive recipe.