Bhutte Ka Kees
Think Indori food and Bhutte ka Kees is what comes to mind … Grated corn cooked with spices and the special ‘jeerawan’ masala is best served hot.
Think Indori food and Bhutte ka Kees is what comes to mind … Grated corn cooked with spices and the special ‘jeerawan’ masala is best served hot.
Indori sarafa ki saatvik peshkash….. The kopra pattice has an interesting stuffing of coconut and dry fruits and is a famous street food of Indore….
Kadhi is a dish that is made differently in different states of our country. Here we have for you a unique kadhi from Madhya Pradesh. It has deep-fried gram flour dumplings added to it to make it extra special.
Mutton cooked with plenty of spices to make a delicious korma This is a Sanjeev Kapoor exclusive recipe.
Mutton cooked with plenty of spices to make a delicious korma This is a Sanjeev Kapoor exclusive recipe.
Ratlami Sev is a popular Indian snack originating from Ratlam, Madhya Pradesh, often seasoned with spices and herbs. This is a Sanjeev Kapoor exclusive recipe.
The strong flavour of clove is the main attraction of this sev This is a Sanjeev Kapoor exclusive recipe.