Set Dosa - SK Khazana
A popular snack served almost all over Karnataka – fermentation is the key to its success This is a Sanjeev Kapoor exclusive recipe.
A popular snack served almost all over Karnataka – fermentation is the key to its success This is a Sanjeev Kapoor exclusive recipe.
A dry preparation of chicken made in the Coorgi style This recipe is from FoodFood TV channel
Udipi style sambhar - dal and vegetables cooked with flavoured coconut masala. This recipe is from FoodFood TV channel
Dosas spead with spicy red chilli-garlic chuntey and stuffed with potato bhaji. This recipe is from FoodFood TV channel
Believed to have been created in the kitchens of the Mysore palace, this sumptuous, honeycombed mithai saturated with the purest ghee lives up to its royal beginnings.
Paper thin, non-fermented dosa made with rice are best had fresh! This recipe has featured on the show Khanakhazana.
A coastal prawn dish.A coastal prawn dish. karwari prawns curry recipe. Succulent prawns are sauteed with diced onion. This is a Sanjeev Kapoor exclusive recipe.
A popular South Indian prawn dish – cooked in a full flavoured coconut gravy. Prawn curry or prawns curry is a gravy based masala prawn curry made using shrimp in south indian style using onions, tomatoes and coconut. This is a Sanjeev Kapoor exclusive recipe.