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Lobia Vada
The best thing about vadas is that almost any ingredient can be made into a vada, be it a vegetable or dal or a pulse. Like this Lobia vada, a popular spicy South Indian preparation.
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Masala Jeeru
A super popular drink made with roasted cumin seeds and spices! Topped with chilled drinking soda to make it fizzy and exciting! Make it and serve it to your loved ones and watch the joy on their faces.
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Sooji Matar Kachori
Kachoris are one of the most favoured snacks. They can made with a variety of stuffing. Here we have for kachoris that are stuffed with a flavourful green peas mixture. Since the proof of a dish is in eating, so make it, serve it, eat it and enjoy it.
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Chickoo Kulfi
A chilled kulfi is the best solution to cool down the cockles of any heart during hot summers. This creamy kulfi made with chickoos has a unique texture and is simply mouth-watering.
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Kurmura Tikki
Puffed rice of kurmura can be turned into a variety of snacks and not just bhel. An interesting variety is tikki where kurmura is mixed with some spices, gram flour, rice flour and yogurt. These tikkis taste best with tomato ketchup.
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Semolina And Almond Phirni
This delightful Semolina and Almond Phirni is the perfect dessert to elevate any festive celebration or add warmth to a cozy evening. Simple, flavourful, and comforting—because little joys make every day brighter!
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Kathal Palak Masala
An extraordinary raw jackfruit curry enriched with the goodness of spinach and fresh cream. Cooked in a robust masala it is exceptionally flavourful and best served with paranthe.
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