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Mutton Vindaloo Bunny Chow
Super flavourful mutton vindaloo served in bread cups This is a Sanjeev Kapoor exclusive recipe.
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Mutton Chop Masala
Mutton chops cooked in a masala bursting with wonderful flavors This is a Sanjeev Kapoor exclusive recipe.
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Mushroom Upma
Mushrooms add a wonderful flavour to this upma This is a Sanjeev Kapoor exclusive recipe.
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Orange and Cinnamon Panjeeri
You can definitely be sure of losing track of time while eating this one. Whole wheat flour is slow roasted in ghee till it is light and fragrant, then mixed with castor sugar and flavoured with orange rind and cinnamon. You can store this sweet crumble for up to a week but we guarantee there won’t be any left to last that long. Happy Diwali indeed! This is a Sanjeev Kapoor exclusive recipe.
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Nariyal Chawal ke Ladoo
Nariyal and chawal ke laddoo are super delicious to eat and they get made very easily. This one made with cooked rice and sweetened with condensed milk has a couple of other surprise ingredients like pumpkin and chocolate chips too. Take a look This recipe is from FoodFood TV channel
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Matar ka Halwa
Green peas and the shells finely chopped, sautéed in ghee and cooked with sugar, gram flour and dry fruits to make a rich and delicious halwa. The emerald green colour and rich taste makes it perfect for the Diwali festivities. This recipe is from FoodFood TV channel
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Rocket Dryfruit Barfi
Just one simple twist and a good old kaju kalti gets a brand new Diwali makeover. Cashew and almond powder mixed with sugar and rose syrup - set and cut into rocket shapes and skewered to look like feisty rockets which you can eat! This is a Sanjeev Kapoor exclusive recipe.
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Anar aur Shakarkand Tikki Chaat
The mixture of mashed sweet potatoes, fresh pomegranate pearls, paneer and spices, shaped into tikkis and shallow-fried in desi ghee – this vibrant recipe is ideal for a festive family gathering. Served chaat style with a topping of spicy green chutney, sweet date and tamarind chutney and nylon sev! This is a Sanjeev Kapoor exclusive recipe.
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